At Jordandal Cookhouse we serve wholesome, affordable, home style meals made with grass-fed, pasture-raised meat from Wisconsin Farms.
Everything on our menu is created from scratch, just like Grandma used to make! House baked desserts, freshly prepared salads, hand made breads and crusts, sauces from scratch, hand mashed potatoes, house simmered stocks and pickled veggies are just a few things to name! We have hand crafted sandwiches, small plates, hearty entrees, soups, and unique daily specials. Our menu changes often with the seasons. We also offer vegetarian, vegan, gluten-friendly and children’s options.
Dine in or take out. Ask us about hosting or catering special events. We also have a meat & frozen entree selection at the Cookhouse! You can buy our fresh made pizzas, soups, pasties, meatballs, beef stroganoff, chicken liver pâté, bolognese sauce, many of our fantastic meat cuts and MORE!
Have you been to the Cookhouse recently and want to share your experience with the world? We love feedback and would appreciate your review on TripAdvisor!
We source as many local products as possible for our menu, including:
-Cheeses from Green & LaFayette Counties
-Bread from Madison Sourdough & Batch Bakehouse in Madison
-Coffee from Ancora Coffee Roasters/Just Coffee Cooperative in Madison
-Vegetables from Dane County Farmer’s Market vendors and local distributors
-Wild Caught Cod and Salmon from Bering Bounty LLC